Anyone who has tried to remove a just-baked cake from a baking tin knows that it's very common for cakes to get stuck, potentially leading to time-intensive cutting and possible damage to the sides of the cake. That's why PME devised the Release-a-cake spray - an incredible solution for making the fast and mess-free.
Rather than traditional lining, flouring or greasing the baking tray, simply spray the Release-a-cake into the tin. The formulation is an advanced food safe releasing agent based on canola oil, which adds a very thin layer between the tin and the food. Once cooked, the cake, confectionary or bread is easily removed without the need for cutting or knocking. By using the Release-a-cake spray, you save time, reduce food waste and extend the lifespan of your baking trays and tins.
Make smooth, even cakes every time with this cake leveller from PME. With a serrated blade, the leveller can cut through cakes without ripping or tearing them. This ensures neat, equal layers...
Look for an easy to use alternative to greasing your baking pans? Look no further than Walter cake release spray from Schneider. Simply spray on the inside of your pan like you grease it, and then...
If you are looking to add a touch of luxury and bling to your cakes, cookies and chocolates then Lustre spray is the magical ingredient, adding a wonderful new dimension of styling and elegance that...
If you are looking to add a touch of luxury and bling to your cakes, cookies and chocolates then Lustre spray is the magical ingredient, adding a wonderful new dimension of styling and elegance that...
If you are looking to add a touch of luxury and bling to your cakes, cookies and chocolates then Lustre spray is the magical ingredient, adding a wonderful new dimension of styling and elegance that...
