A heavy-duty, 1/1 Gastronorm range from Blue Seal, designed to operate at the heart of the commercial kitchen. The gas oven and open burner hob are both easy to clean and service, as they feature removable cast iron burners, enamelled burner spill covers and an enamelled oven and door inner, as well as a stainless steel finish. The cool-touch stainless steel door handle helps ensure safety, as does the flame failure protection on all burners. Adjustable feet allow the range to fit in any kitchen, even if the floor is uneven and 2 additional rollers allow easy movement.
A heavy-duty, stainless steel Blue Seal range with a 6 burner hob and drop-down door gas oven. The 5.3 Cu. Ft. oven is supplied with two shelves and features four shelf positions for maximum...
A heavy-duty, 1/1 Gastronorm range from Blue Seal, designed to operate at the heart of the commercial kitchen. The gas oven and open burner hob are both easy to clean and service, as they feature...
A stainless steel Blue Seal range with a 2/1 Gastronorm gas oven and a two stage target top burner, offering accurate temperature control and versatility. The oven is supplied with two racks and four...
A heavy-duty Blue Seal range with a gas hob and convection gas oven, providing great versatility and quick heating making the range ideal for use in a busy commercial kitchen where cover turn-over...
A heavy-duty, open top gas range from Falcon, with four burners and a thermostatically-controlled oven. The range is constructed of stainless steel with robust, cast iron pan supports and the gas...
This new range provides a simple, effective system of cooking, one that can be used in small to mid-size kitchens from entry-level restaurants to cafes and takeaway spots. Each piece is designed and...
If you're short on kitchen space, the propane gas CR9CL Cobra 4 burner oven range is a great solution for combining multiple appliances into one, compact cooking station.The main static oven offers...
This new range provides a simple, effective system of cooking, one that can be used in small to mid-size kitchens from entry-level restaurants to cafes and takeaway spots. Each piece is designed and...
