The Carter-Hoffmann MC series hot food modular holding cabinets are ideal for moisture-sensitive items, such as hamburgers, chicken, vegetables, etc. Built-in covers for each pan seal in moisture and along with the bottom heat, create the ideal environment for the food in each pan. Controls can be programmed for up to six items per pan, with individual pan timers. Single-sided or pass-through access. Pass through holding cabinet models have pan timers on both sides.
The Carter-Hoffmann M series hot food modular holding cabinets feature the latest in modular holding technology. They have top and bottom heat, with separate controls, individual pan timers,...
The Carter Hoffmann floor standing Vertical Crisp 'N' Hold is designed for high volume operations. These cabinets have six 1/2 size, long pans (4" deep) to keep your fried food fresh and crispy for...
The CNH18 Carter Hoffman Crisp 'N' Hold fried food warmer is an effective option for extending the hold times of your fried foods. Thanks to the powerful forced air heat system, food is kept crispier...
The CNH14 Carter Hoffman Crisp 'N' Hold food warmer is a efficient and effective solution for substantially extending the hold times of your fried foods. With a powerful forced air heat system, food...
The Carter Hoffman Crisp 'N' Hold food warmer is a highly effective solution for extending the hold times of your fried foods. Using a powerful forced air heat system, food is kept crispier for...
Ideal for banquets, events and other large scale catering occasions, the Blue Seal Turbofan H10D Electric Holding Cabinet ensures your dishes are gently kept at required temperature and not dried out...
The Alto-Shaam 500-S 18kg Holding Cabinet holds all types of food fresh, flavourful and hot. Alto-Shaam holding cabinets maintain food quality, keeping the product at its perfect serving temperature...
The Alto-Shaam 300-S 16kg Holding Cabinet holds all types of food fresh, flavourful and hot. Alto-Shaam holding cabinets maintain food quality, keeping the product at its perfect serving temperature...