Compact, convenient and specifically designed to toast burger buns, hot cross buns, bagels muffins or tea cakes, this Dualit toaster features a mechanical timer and manually operated ejector lever to keep items warm until needed. The toaster toasts one side of the bun whilst keeping the other side warm and accepts bun halves up to 115mm diameter and 28mm thick. Save energy with a selector switch to use only the slots required.
Compact, convenient and specifically designed to toast burger buns, hot cross buns, bagels muffins or tea cakes, this Dualit toaster features a mechanical timer and manually operated ejector lever to...
Compact, convenient and specifically designed to toast burger buns, hot cross buns, bagels muffins or tea cakes, this Dualit toaster features a mechanical timer and manually operated ejector lever to...
Compact, convenient and specifically designed to toast burger buns, hot cross buns, bagels muffins or tea cakes, this Dualit toaster features a mechanical timer and manually operated ejector lever to...
Compact, convenient and specifically designed to toast burger buns, hot cross buns, bagels muffins or tea cakes, this Dualit toaster features a mechanical timer and manually operated ejector lever to...
Compact, convenient and specifically designed to toast burger buns, hot cross buns, bagels muffins or tea cakes, this Dualit toaster features a mechanical timer and manually operated ejector lever to...
A versatile, plug-in Dualit toaster with six slots, allowing for a high output of toasted bread, whether used in a domestic or commercial kitchen. This stylish, iconic toaster is finished in standard...
A versatile, plug-in Dualit toaster with six slots, allowing for a high output of toasted bread, whether used in a domestic or commercial kitchen. This stylish, iconic toaster is finished in white...
A 6 slice toaster from Dualit, finished in stylish red and designed for use in a commercial catering establishment. The toaster has extra wide slots measuring 28mm, accommodating sliced bread, buns...
