Suitable for use with allergenic ingredients, this purple colour-coded chopping board provides an effective way to reduce the risk of contamination across different boards, and prevent cases of food poisoning. The surface of the board also prevents the growth of bacteria, making this an essential food safety purchase for any commercial food preparation task.
Reduce the risk of food poisoning with the Hygiplas anti-bacterial chopping board in purple. Constructed with the latest developments in plastics technology, the board prevents dangerous bacteria...
Does your colour-coded chopping board set include a purple option? If not, expand your collection with this 45 x 30cm board from Hygiplas - it's designed for use with allergenic foods only, helping...
Eliminate cross contamination in your kitchen with the low density chopping boards from Hygiplas. Designed with an antibacterial layer, each board helps to prevent bacteria from spreading onto your...
Reduce the risk of cross contamination with the durable Hygiplas chopping board. Colour coded purple to allow staff to quickly and easily identify the right piece of equipment for each culinary task,...
Reduce the risk of cross contamination with the durable Hygiplas chopping board. Colour coded purple to allow staff to quickly and easily identify the right piece of equipment for each culinary task,...
Reduce the risk of cross contamination with the durable Hygiplas chopping board. Colour coded purple to allow staff to quickly and easily identify the right piece of equipment for each culinary task,...
Reduce the risks of cross-contamination with this set of seven anti-bacterial low density chopping boards from Hygiplas. The surface of these boards prevents dangerous bacteria from spreading,...
Reduce the risk of cross contamination with the durable Hygiplas chopping board. Colour coded purple to allow staff to quickly and easily identify the right piece of equipment for each culinary task,...