Keep your sauces, gravy, chilli and many more foods hot and ready to serve at the perfect temperature with the heavy duty Lincat Opus 800 Bain Marie. Ideal for use in busy commercial restaurants, canteens or hotel kitchens, the Opus 800 has been designed for reliability and performance. The bain marie is also incredibly versatile, as you are able to fit a full size gastronorm pan or a mixture of smaller pans with adaptor bars. Please note: gastronorm pans sold separately.
Delivering powerful heat both above and within, the Lincat Opus 800 electric oven range guarantees incredible cooking performance every time. It's gastronorm-compatible, allowing you to cook large...
For comprehensive cooking, frying, boiling and searing, the Lincat Opus 800 Six Plate Oven Range combines commercial cooking power with a high degree of control. Each square cast iron hot plate is...
A narrower unit for smaller or crowded kitchens, this four hotplate Opus 800 Oven Range has been streamlined to provide the best cooking result with minimal disruption to your kitchen's routine. The...
A handy heat source with your personal choice of square or round hot plates, the Lincat Opus 800 Four Plate Boiling Top provides quick and responsive heating when it's most needed. This makes the...
Provide even and efficient heat to pans and woks with the OE8011 Six Plate Boiling Top from Lincat. With robust square cast iron hotplates, these plates provides responsive heating that has results...
Durable stainless steel bain marie supplied with gastronorm containers. Perfect for holding sauces, soups, gravy and pre-cooked food for up to 2 hours at serving temperature.
Capable of holding gravy, sauces and liquid based foods for up to two hours at optimum temperature, this Lincat Silverlink 600 Bain Marie can include up to six 1/3 GN containers and would suit a...