This anti-bacterial chopping board from Hygiplas benefits from a cutting surface which prevents the growth of bacteria, perfect for food preparation tasks in a busy commercial kitchen. Colour coded blue for use with raw fish, the board is easy to identify and helps to prevent cross-contamination for hygiene and food safety.
Featuring an anti-bacterial surface, this hygienic chopping board from Hygiplas is ideal for maintaining safe and hygienic practice in any kitchen. Colour coded brown the board is suitable for use...
Perhaps one of the best, most effective ways of preventing cross-contamination is to use a colour-coded system in your kitchen. The Hygiplas antibacterial low density chopping boards are a great way...
Perhaps one of the best, most effective ways of preventing cross-contamination is to use a colour-coded system in your kitchen. The Hygiplas antibacterial low density chopping boards are a great way...
Perhaps one of the best, most effective ways of preventing cross-contamination is to use a colour-coded system in your kitchen. The Hygiplas antibacterial low density chopping boards are a great way...
Suitable for use with cooked meat, this yellow colour-coded chopping board provides an effective way to reduce the risk of contamination across different boards, and prevent cases of food poisoning...
Prevent dangerous bacteria from spreading during prep with the Hygiplas blue low density chopping board. With a width of 600mm, this chopping board provides all the space you need for prepping large...
Prevent dangerous bacteria from spreading during prep with the Hygiplas blue low density chopping board. With a width of 305mm, this chopping board provides plenty space for food preparation whilst...
