Stock and store sauces, gravy, chilli and other foods in a Silverlink 600 Bain Marie from Lincat, coming with four gastronorm compatible containers as standard to hold and heat your products. General heat and temperature settings are controlled through a control knob on the device, whilst a front mounted drainage tap eliminates the hassle of manually empting each water bath after use. Thanks to this machine's capacity as a wet heat model, you can be assured no liquid based foods or dressings will dry out during heating.
Complete with two full sized gastronorm pans, this Lincat Silverlink 600 Bain Marie is ideal for gentle and reliable heating of your cooked foods in areas such as buffets and staff canteens...
