These Applewood chips are made especially for use in The PolyScience Smoking Gunᵀᴹ and are entirely chemical-free. Ground to the perfect consistency for smoking, they smoulder slowly and gently when ignited, so they last a long time.
And they're great with barbecues too - sprinkle a few over the coals before or near the end of cooking to add a delicious aroma to any food.
Our Hickory wood chips are chemical-free and made especially for use with The PolyScience Smoking Gunᵀᴹ. Ground to a perfect consistency, they'll smoulder slowly and gently when ignited, meaning a...
Enhance your favourite dishes and beverages with The Smoking Gun Seasoned Wood Chips from SousVideTools. Available in 4 delicious flavours ¿ Hickory, Oak, Mesquite, and Cherrywood ¿ these taste...
Add the perfect finishing touch to your dishes with the PolyScience Smoking Gun, an easy-to-use and time saving hand held smoke gun. The smoke gun can be used to add delicious, natural flavours to...
Adding flavour to just about any food, the heavy duty smoking gun from Polyscience produces low noise, smooth airflow and a minimum of resin build-up. This makes it easy to clean, and filters can...
