Open the door to your cooking creativity with the Blue Seal EC40M5 combi oven - a highly precise, highly reliable solution designed for demanding professional kitchens.
With space for up to five full size (1/1GN) gastronorm pans (sold separately) or five 600x400mm bakery trays, the Blue Seal offers an impressive internal capacity, allowing you to cook large batches of food quickly and easily. Control is via three simple dials, which gives you complete oversight of the temperature, timer and cooking functionality. Whether you're using convection, steam, or a combination of both, the Blue Seal gives you the precision to get consistent cooking results every time. And with 7kW of power, the combi quickly cooks bread, vegetables, meats or fish without fuss.
A truly versatile addition for modern restaurant, hotel and school kitchens, the Blue Seal EC40M7 Manual Electric Combi Oven boasts impressive commercial performance and unlimited potential for your...
With its huge 10 tray capacity, the Blue Seal EC40M10 Manual Combi Oven is ideal for large scale catering in schools, prisons, restaurants and more. Using convection, steam or a combination of both,...
Packing a huge amount of functionality and performance into a small space, the Blue Seal EC40D5 Digital 5 Grid Combi Oven is ideal for smaller restaurants, bakeries and concessions. User friendly and...
Generous internal capacity meets impressive commercial cooking performance with the EC40D7 Blue Seal Turbofan 6 Grid Digital Combi Oven. With fantastic front-of-house looks and user-friendly...
With user friendly digital programmable control and a huge 10 grid capacity, the EC40D10 Blue Seal Turbofan 10 Grid Combi Oven boasts impressive output and fantastic cooking results. Expand your menu...
