Catering Equipment

Ensure your kitchen uses only the best with this premium quality Wusthof cranked turner. Designed with an incredibly fine and flexible blade, the turner slips easily under fish, steaks and all manner of ingredients, guaranteeing an effortless cook every...

Wusthof Trident knives are rated the best in the world by many top chefs. Forged from one solid piece of high carbon stainless steel, there are 38 specific steps in manufacture resulting in a superb quality knife.

Wusthof Trident knives are rated the best in the world by many top chefs. They are forged from one solid piece of high carbon stainless steel. There are 38 specific major steps in manufacture resulting in a superb quality knife.

Effortlessly serve ice cream with the Zeroll original brown scoop. Innovatively designed with a conductive fluid in the handle, the tool warms in the palm of your hand to give you perfect results quickly and easily. Serving 10 scoops per litre, the...

Ice cream scoops with conductive fluid in the handle which warms in the palm of your hand, aiding the perfect scoop. Colour coded for easy portion control. Not suitable for the dishwasher.

Ice cream scoops with conductive fluid in the handle which warms in the palm of your hand, aiding the perfect scoop. Colour coded for easy portion control. Not suitable for the dishwasher.

Effortlessly serve ice cream with the Zeroll original gold scoop. Innovatively designed with a conductive fluid in the handle, the tool warms in the palm of your hand to give you perfect results quickly and easily. Serving 20 scoops per litre, the...

Ice cream scoops with conductive fluid in the handle which warms in the palm of your hand, aiding the perfect scoop. Colour coded for easy portion control. Not suitable for the dishwasher.

Ice cream scoops with conductive fluid in the handle which warms in the palm of your hand, aiding the perfect scoop. Colour coded for easy portion control. Not suitable for the dishwasher.

How long can you keep wine after the bottle has been opened? The oxidation process starts immediately once the bottle is opened, which is initially a desired effect, particularly for red wine. Wine should "breathe" so that its bouquet and aromas can...