Sweetbird have infused the sweet taste and nutty aroma of hazelnut to create a syrup which works beautifully with coffee and chocolate. Combine with other syrups to create any number of other drinks such as praline frappés or a fruit and nut hot chocolate.
With juice from succulent strawberries, this syrup packs a deliciously fruity punch that tastes like summer in a cup. Add a berry burst to milkshakes and frappés, or in creamy smooth white hot...
This syrup is an original take on the classic sweet and fragrant spice. Rich and warming, this versatile syrup contains real cinnamon and works in any number of drinks. Our favourites include 2 pumps...
Sweetbird have mixed biscuity tones with ginger to create a delicious flavour with a pleasingly fiery aftertaste. One of the most popular syrups, gingerbread really comes into its own in the winter...
Rich and velvety, the caramel flavour is deliciously moreish and versatile. Use it to make the perfect caramel latte, or something more adventurous such as a millionaires frappé.
