Made from natural rattan, this Schneider oval Proofing basket is guaranteed to deliver the finest results. It's a highly reliable and breathable platform that helps your dough rise to its full potential, developing the perfect flavour and texture before baking. The 500g basket also leaves an attractive spiral pattern in the dough, adding a homespun aesthetic touch that looks fantastic.
Before first use, spray the inside slightly with an enzyme-free releasing agent to protect the rattan, and dust with flour. The basket can be cleaned every four weeks using a brush without water. Then place the basket in the oven for 20 minutes at a temperature between 120° and 140°C to sanitise.
Take pride in your home-baked bread? Using this 750g oval Proofing basket from Schneider will help your dough rise to its full potential before being placed in the oven. It has been expertly designed...
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Proofing dough is such a critical element of bread making that choice of material really matters. The natural rattan of this 1.5 Kg bread proofing basket lets your dough breathe, developing a rounded...
If you take pride in your bread, this 1kg Proofing basket from Schneider will ensure your dough develops the perfect texture and flavour before it goes in the oven. Made from natural rattan, the...
Thanks to a rattan construction, this 1.5Kg bread proofing basket offers a traditional and desirable way to cure your dough, leaving an attractive pattern to help you merchandise your bakes. Adding a...
